Description

Twenty ounces on the widest base in the line, 3.8 inches, meant for soup and a second coffee rather than a quick cup. The enamel is oxblood with dense speckle outside and plain white inside, and the rolled rim is finished black. It stands 4.4 inches and weighs 11 ounces empty, which is heavy enough that a gust will not take it off the tailgate. The handle is scaled up with the body and clears a glove easily. Direct flame, coals and oven are all fine; a microwave is the one place it must not go. Wash it by hand and stand it on the rim to drain. Cutlery leaves fine scratches that dull the gloss without cutting through to the steel underneath.

Twice-fired porcelain enamel on cold-rolled steel
20 oz capacity; 4.4 in tall, 3.8 in base, 11 oz empty
Oxblood speckle outside, white interior, black rolled rim
Enamelled at a porcelain enamelling works in Massillon, Ohio. Inspected and packed in Albuquerque, New Mexico. Ships in 0–2 business days.